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Portem des de 1929 elaborant el millor pa amb massa mare, tenim brioxeria i xocolata per llepar-se els dits. Troba tots els nostres porductes en la nostra nova botiga online. Fes la teva comanda des de la nostra web. Informa't de l' enviament gratuit, aquesta setmana estem de promoció! www.xusco.com
Go to seller's profileHalf quilo bread fermented only with natural sourdough for a minimum of 12 hours and made with flour ground in the stone of wheat. Our favorite, which emerged as a commemoration of our 90th anniversary. Wheat flour; Grinding: Semi-Integral to stone; Weight: 0.50 kg or 1 kg Format: Xusco or bar; Allergens: Gluten. Traces: Lactose and Sesame. Place your order on our website and find out about free shipping! : www.xusco.com
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Eggplant and red pepper are used, and can be roasted or cooked directly with the cake and diced (the traditional one ...
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Artisan chocolate bar
A surprising 'Trinitario' out of the ordinary, its immediate freshness in the mouth, its powerful and persistent arom...
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